Quick and Easy Fish Tacos
180 Protocol Approved Recipe Pick Your Poison Challenge | 2013 10 oz. grilled white fish (or more if you want leftovers) 2-4 large green cabbage leaves, washed and dried Lemon or lime wedges 2 green onions, chopped Cilantro, chopped NTM salt and pepper, to taste Lay about 2-3 oz of fish in a large cabbage…